Devices & Accessories
Caramel-Glacé
Prep. 10 min
Total 9 h
6 Portionen
Ingredients
-
Caramel (weiche Caramel-Bonbons)150 g
-
Milch400 g
-
Zucker80 g
-
feinkörniges Salz1 Prise
-
Rahm, 30% Fettgehalt200 g
-
Eigelb4
Difficulty
easy
Nutrition per 1 Portion
Protein
6 g
Calories
1498 kJ /
357 kcal
Fat
22 g
Fibre
0 g
Carbohydrates
35 g
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10 Recipes
Switzerland
Switzerland
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