Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de cebolla
- 1 diente de ajo
- 30 g de aceite de oliva
- 250 g de arroz arborio
- 40 g de vino blanco
- 650 g de agua
- ralladura de limón, de ½ pieza
- 20 g de jugo de limón recién exprimido
- 1 cubo de caldo de pollo
- 240 g de corazones de alcachofa en aceite, escurridos
- hojas de perejil fresco picado, al gusto
- 30 g de queso parmesano rallado
- Nutrition
- per 1 porción
- Calories
- 1491 kJ / 355 kcal
- Protein
- 10 g
- Carbohydrates
- 53 g
- Fat
- 10 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Pasta con berenjena y pez espada
30min
Oniguiri con tofu y atún
10 Min
Pescado en caldo de arroz con verduras
35min
Fettuccini con pollo y chícharos
35min
Arroz al azafrán con pavo
40min
Pasta con carne molida
45 Min
Caldo de pasta con pescado
40min
Risotto de camarón y espárragos
45 Min
Pay de arroz con carne
1h 15 min
Risotto de verduras
40min
Linguini con surimi y berros
25min
Lasaña
1 godz. 10 min