Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 berenjenas, en rebanadas
- 500 g de pasta fresca consulte la sección de Básicos
- 200 g de cebolla, en trozos
- 2 dientes de ajo
- 1 zanahoria
- 40 g de aceite de oliva
- 1000 g de jitomate, en trozos
- 10 g de vino blanco
- 2 cucharaditas de orégano seco
- 1 cucharadita de sal
- 1 pizca de pimienta negra molida
- 200 g de mozzarella, rebanado
- Nutrition
- per 1 porción
- Calories
- 2326 kJ / 554 kcal
- Protein
- 22 g
- Carbohydrates
- 55 g
- Fat
- 26 g
In Collections
Alternative recipes
Show allPad thai
40 Min
Pasta con carne molida
45 Min
Sushi California
1 Std.
Macarrones boloñesa
40 Min
Fideo seco en salsa de chiles TM6
35 Min
Arroz a la mexicana
50 min
Pasta con verduras verdes
45 Min
Spaghetti alla putanesca
40 Min
Lasaña boloñesa TM6
2 Std. 30 Min
Sopa de fideo TM6
35 Min
Arroz rojo a la mexicana con carne de cerdo
45 Min
Sopa Thenthuk
1 Std.