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Ingredients
- 600 g Kartoffeln, in Stücken
- 1 Knoblauchzehe
- 40 g Olivenöl
- 6 Eier
- ½ TL Salz
- 2 Prisen Pfeffer
- 2 Prisen Muskat
- 80 g Schinkenwürfel
- 150 g grüne Bohnen, TK, aufgetaut
- 500 g Wasser
- ½ TL Paprika de la Vera
- Nutrition
- per 1 Portion
- Calories
- 2948 kJ / 705 kcal
- Protein
- 35 g
- Carbohydrates
- 60 g
- Fat
- 36 g
- Saturated Fat
- 8 g
- Fibre
- 8.9 g
- Sodium
- 1874 mg
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