Skip to main content Search
Pastéis de ricota

Pastéis de ricota
3.2 6 ratings
Prep. 10 min
Total 45 min
10 unidades
Sign up for free

Ingredients

Massa
  • farinha tipo 65
    250 g
  • manteiga
    150 g
  • conhaque
    10 g
  • sal
    1 pitada de
  • gemas de ovo
    2
Recheio
  • queijo ricota
    150 g
  • sal
    1 pitada de
  • azeitonas verdes s/ caroço
    15 g
  • malagueta (optional) cortada dem pedaços
    ½
  • orégãos
    ½ c. chá de
  • gema de ovo p/ pincelar
    1

Difficulty

medium

Nutrition per 1 unidade

Sodium 69.5 mg
Protein 5.5 g
Calories 1010.6 kJ / 241.5 kcal
Fat 15.8 g
Fibre 0.7 g
Saturated Fat 9.4 g
Carbohydrates 18.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Revista Fevereiro 2017 26 Recipes
Portugal

You might also like...

Show all

Mini quiches

4.6(26)

1 h

Pãezinhos de canela

4.5(4)

2 h 10 min

Piza integral com tomate e mozarela

5.0(1)

1 h

Piza de batata-doce

4.3(65)

1 h 20 min

Piza Margarita

4.5(79)

1 h 45 min

Piza com queijo azul, bacon crocante, pera, mel e noz

5.0(5)

3 h 35 min

Empanadas Chilenas de vitela

No ratings

Focaccia com tâmaras, bacon e queijo de cabra

4.7(14)

3 h

Bola rápida de carne

4.4(462)

55 min

Empadas de legumes com queijo

5.0(12)

1 h

Pastéis recheados com carne

4.4(17)

2 h 15 min

Quiche de curgete e atum

4.5(51)

1 h 10 min

 Show all