Peras con chocolate y chile morita

Peras con chocolate y chile morita

3.7 3 ratings

Prep. 10 min

Total 40 min

4 porciones

Ingredients

90 g de azúcar refinada
320 g de crema para batir (min 30% de grasa)
1500 g de agua
200 g de vino tinto
5 chiles morita
170 g de azúcar
2 peras cortadas por la mitad, descorazonadas
70 g de chocolate semi amargo
20 g de mantequilla sin sal

Difficulty

easy

Nutrition per 1 porción

Protein 4 g

Calories 1772 kJ / 422 kcal

Fat 28 g

Fibre 2 g

Carbohydrates 45 g

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Also featured in

LOS CHILES 65 Recipes
Mexico

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