Skip to main content Search
Clementine and Poppy Seed Buttermilk Scones

Clementine and Poppy Seed Buttermilk Scones
4.6 40 ratings
Prep. 20 min
Total 30 min
8 pieces
Sign up for free

Ingredients

  • caster sugar
    35 g
  • clementines thin peelings of skin only
    2
  • self-raising flour plus extra for dusting
    250 g
  • salted butter cold, diced
    60 g
  • baking powder
    1 tsp
  • buttermilk
    120 g
  • poppy seeds
    2 Tbsp
  • egg beaten
    1
Vanilla Butter
  • salted butter soft
    150 g
  • vanilla bean paste
    1 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 4.4 g
Calories 1459 kJ / 349 kcal
Fat 22.1 g
Carbohydrates 33.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet 80 Recipes
UK and Ireland

You might also like...

Show all

Farmhouse Fruit Cake

4.5(86)

1 Std. 20 Min

Courgette and Pine Nut Cake

4.6(58)

50 Min

Cashew and Banana Muffins

4.2(76)

35 Min

Caramel Cake with Fruit and Caramel Sauce

4.2(31)

3 Std. 50 Min

Jam Sandwich Biscuits

4.7(6)

2 Std. 15 Min

Dundee Cake

4.8(19)

3 Std. 10 Min

Cardamom And Lime Syrup Cake

4.8(44)

1 Std. 35 Min

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

4.5(79)

1 Std.

Cornish Fairings

4.9(197)

35 Min

Gluten-free Pain au Chocolat

4.3(10)

6 Std. 15 Min

Anzac Biscuits

4.6(218)

30 Min

Oaty Cookies with Wholemeal Flour and Honey

3.5(55)

45 Min

 Show all