Bacalhau com espinafres e cenoura
TM6 TM5 TM31

Bacalhau com espinafres e cenoura

4.9 (1.2K ratings)

Ingredients

  • 80 g broa de milho partida em pedaços
  • 65 g azeite
  • 200 g cebola cortada em pedaços
  • 2 dentes de alho
  • 150 g cenoura cortada em pedaços
  • 2 c. chá de sal
  • 300 g espinafres descongelados
  • 500 g bacalhau demolhado e desfiado
  • 300 g batata palha
  • 800 g leite
  • 200 g natas
  • 100 g farinha
  • 30 g manteiga
  • 1 pitada de pimenta
  • 1 pitada de noz-moscada

Nutrition
per 1 dose
Calories
4021.3 kJ / 961.1 kcal
Protein
65.3 g
Carbohydrates
61 g
Fat
51.6 g
Saturated Fat
19.3 g
Fibre
4.8 g
Sodium
7107.7 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all