Schoko-Pfirsich-Dessert

Schoko-Pfirsich-Dessert

4.4 100 rating

Prep. 15 min

Total 30 min

4 Portionen

Ingredients

Pfirsichkompott

Orange unbehandelt, 1 Streifen Schale dünn abgeschält (1 x 4 cm) und Saft ausgepresst
1
Erythrit
40 g
Pfirsiche frisch, entsteint, in Stücken
300 g
Tortenguss, weiß klar
1 Pck.

Quark-Creme und Fertigstellung

Schokolade Kakaoanteil mind. 85%
40 g
Sahne
200 g
Zimt
½ TL
Erythrit mit Vanille, selbst gemacht
20 g
Quark, 40% Fett
250 g

Difficulty

easy

Nutrition per 1 Portion

Protein 10 g

Calories 1465 kJ / 350 kcal

Fat 27 g

Fibre 2.7 g

Carbohydrates 15 g

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Also featured in

Low Carb 63 Recipes
Germany

Low Carb 63 Recipes
Austria

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