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Salsa cátsup

Salsa cátsup
4.7 114 ratings
Prep. 5 min
Total 25 min
1 receta completa
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Ingredients

  • 400 g de jitomate maduro
  • 60 g de azúcar morena
  • 30 g de vinagre de sidra
  • ½ cucharadita de paprika
  • ½ cucharadita de sal fina
  • 1 pizca de canela en polvo
  • 1 clavo de olor

Difficulty

easy

Nutrition per 1 receta completa

Protein 4 g
Calories 1273 kJ / 303 kcal
Fat 2 g
Fibre 5 g
Carbohydrates 75 g

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