Devices & Accessories
Vanille-Joghurt-Eis
Prep. 10 min
Total 8 h 10 min
4 Portionen
Ingredients
-
Erythrit150 g
-
Vanilleschote¼
-
Griechischer Joghurt (10% Fett)400 g
-
Sahne200 g
Difficulty
easy
Nutrition per 1 Portion
Protein
4 g
Calories
1131 kJ /
270 kcal
Fat
26 g
Fibre
0 g
Carbohydrates
5 g
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Austria
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