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Ingredients
Gianduia
- 100 g di zucchero
- 100 g di nocciole tostate
- 20 g di latte in polvere
-
300
g di cioccolato fondente a pezzi
or 300 g di cioccolato al latte a pezzi
Cioccolato temperato
- 400 g di cioccolato al latte a pezzi
- Nutrition
- per 1 pezzo
- Calories
- 837 kJ / 200 kcal
- Protein
- 3 g
- Carbohydrates
- 19 g
- Fat
- 13 g
- Fibre
- 2 g
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