Minicakes de yogur (sin gluten)

Minicakes de yogur (sin gluten)

4.2 37 ratings

Prep. 10 min

Total 40 min

20 unidades

Ingredients

220 g de harina de arroz casera o certificada sin gluten
90 g de fécula de maíz certificada sin gluten
220 g de azúcar
1 yogur natural (125 g)
100 g de aceite de maíz

100 g de aceite de girasol
3 huevos
1 sobre de polvo de hornear (consultar lista FACE)

Difficulty

easy

Nutrition per 1 unidad

Protein 2.2 g

Calories 660 kJ / 157 kcal

Fat 6.1 g

Fibre 0.1 g

Carbohydrates 25.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

cocina sin gluten 15 Recipes
Mexico

Cocina sin gluten - Vol. II 15 Recipes
Spain

Sin gluten, sin límites 94 Recipes
Spain

You might also like...

Show all

Pay de manzana de la abuela

2 h

Triángulos de chocolate

4 h 30 min

Panqué de calabaza sin gluten

2 h 20 min

Palmeras XL

6 h

Pastel de Halloween Jack Skellington

4 h 15 min

Cake de chocolate

2 h

Galletas con chocolatinas

1 h 30 min

Pastel Texano

45 min

Red Velvet Cookies con chocolate blanco

2 h

Bizcochón de plátano y gofio

1 h 25 min

Galletas glaseadas

1 h 30 min

Galletas corazón

1 h

Show all