Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cobertura
- 130 g açúcar
- 100 g avelã torrada
- 200 g chocolate p/ culinária 44% cacau partido em pedaços
- 200 g manteiga à temperatura ambiente
- 100 g leite
Bolo
- Manteiga q.b. p/ untar
- 150 g avelã c/ pele
- 12 ovos
- 200 g açúcar
- 20 g cacau em pó
- 30 g farinha tipo 55
- 1 ½ c. chá de fermento p/ bolos
Praliné
- Manteiga q.b. p/ untar
- 125 g açúcar
- 50 g água
- 100 g mistura de frutos secos
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 578 kcal
- Protein
- 12 g
- Carbohydrates
- 60 g
- Fat
- 32 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Salame de chocolate e pistácio
4h 15min
Árvores de bolachas
2h 40min
Bolachas do advento
8 Std. 40 Min
Trufas de noz e café
4h 20 min
Barras de cereais e figos
8h 15min
Bolachas de menta
1h 20min
Cornos de gazela
1 Std. 30 Min
Batatada - Bolo de batata doce
2 Std. 25 Min
Queques de laranja sem glúten
No ratings
Bolo de fubá
50min
Bolinho de chuva
30min
Espécies de S. Jorge
1h 15min