Bolo de pera e vinho do Porto

Bolo de pera e vinho do Porto

3.6 60 ratings

Prep. 5 min

Total 35 min

8 doses

Ingredients

Manteiga q.b. p/ untar
Farinha q.b. p/ polvilhar
pera madura cortada em pedaços
300 g
amêndoa s/ pele
60 g
ovos
4
mel
80 g
açúcar amarelo
60 g
vinho do Porto
5 g
amido de milho
80 g
fermento p/ bolos
1 c. chá de
água
500 g
Pera q.b. em fatias p/ decorar

Difficulty

easy

Nutrition per 1 dose

Sodium 83.3 mg

Protein 5.4 g

Calories 806.9 kJ / 192.9 kcal

Fat 6.4 g

Fibre 2.6 g

Saturated Fat 1 g

Carbohydrates 30.7 g

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