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Brownie de batata-doce

Brownie de batata-doce
4.5 36 ratings
Prep. 5 min
Total 8 h 55 min
14 doses
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Ingredients

Chantilly de coco
  • leite de coco
    400 g
  • xarope de agave
    10 g
Bolo
  • Manteiga q.b. p/ untar
    margarina vegetal, q.b. p/ untar
  • trigo sarraceno
    70 g
  • amêndoa s/ pele
    150 g
  • água
    1200 g
  • batata-doce cortada em pedaços
    500 g
  • tâmaras s/ caroço
    300 g
  • chocolate preto (50% cacau) partido em pedaços
    130 g
  • óleo de coco
    30 g
  • bebida de arroz
    60 g
  • cacau em pó
    2 c. sopa de
  • fermento p/ bolos
    1 c. chá de
  • sal
    1 pitada de

Difficulty

easy

Nutrition per 1 dose

Sodium 69.3 mg
Protein 5.5 g
Calories 1284 kJ / 306.9 kcal
Fat 16.1 g
Fibre 5.4 g
Saturated Fat 8.7 g
Carbohydrates 36 g

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