Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
五香燒肉
Prep. 9 h
Total 9 h 10 min
600 克
Ingredients
五香粉
-
花椒粒2 茶匙
-
八角3 顆
-
小茴香籽2 茶匙
-
1 大匙 肉桂粉肉桂棒 (直徑約0.5公分)2 根
-
丁香6 粒
港式燒肉
-
帶皮五花肉 (約600克)，切成大小約10x15公分1 塊
-
鹽2 茶匙
-
細砂糖1 大匙
-
粗鹽2 大匙
Difficulty
easy
Nutrition per 600 克
Protein
87 g
Calories
9865 kJ /
2358 kcal
Fat
220.2 g
Fibre
0 g
Carbohydrates
0 g
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