![Loaded Potato Waffle Loaded Potato Waffle](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/307f3380a21f026d52fc972136173405/Derivates/d7e4cd0190bd45b5113c79484ac569a2af361921.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 340 g bacon, cured, smoked, sliced
- 800 g russet potato, scrubbed, cut into wedges that fit through the feeder tube
- 115 g cheddar cheese, cut into pieces
- 2 garlic cloves
- 30 g green onion, cut into pieces, plus extra, sliced, to garnish
- 1 egg, large (65-70 g)
- 60 g all-purpose flour
- 30 g cornstarch
- 1 - 1 ½ teaspoon salt, to taste
- black pepper, ground, to taste
- 1 teaspoon paprika
- non-stick spray oil
- 115 g sour cream, any type
- Nutrition
- per 1 piece
- Calories
- 822 kJ / 196.5 kcal
- Protein
- 6.6 g
- Carbohydrates
- 13.7 g
- Fat
- 12.8 g
- Saturated Fat
- 5.2 g
- Fibre
- 1.4 g
- Sodium
- 380.5 mg
In Collections
Alternative recipes
Show allCrêpes
1 Std. 15 Min
Baked Spinach and Eggs
35 min
Pancakes and Waffles
40min
Green Smoothie Bowls (Matthew Kenney) Metric
15 min
Gut Immunity Shot
5 Min
Fresh Orange Juice
5 Min
French Toast Waffles
30 min
Gluten Free Banana Oat Waffles
35 min
Gluten Free Pancakes and Waffles
No ratings
Japanese Souffle Pancakes (Metric)
40min
Breakfast Scones
30 min
Boiled Egg Mode
20 min