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Salmon Scotch Eggs with Honey Mustard Dipping Sauce

Salmon Scotch Eggs with Honey Mustard Dipping Sauce
4.8 29 оценки
Подготовка 45 мин.
Общо 1ч.
8 portions
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Съставки

Honey Mustard Sauce
  • wholegrain mustard
    75 g
    mustard, (eg. English mustard)
  • honey
    75 g
  • white wine vinegar
    1 Tbsp
  • fine sea salt
    ¼ tsp
  • ground black pepper
    2 pinches
Eggs
  • water
    400 g
  • medium eggs
    10
  • bread torn in pieces
    150 g
  • smoked salmon cut in pieces
    400 g
  • fresh parsley
    10 g
  • ground black pepper
    ¼ tsp
  • fine sea salt
    ¼ tsp
  • vegetable oil for frying (approx. 1.5 litres)
    sunflower oil, for frying (approx. 1.5 litres)

Трудност

средно

Хранене за 1 portion

Протеин 23 g
Калории 1054 kJ / 252 kcal
Мазнини 10.7 g
Въглехидрати 16 g

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Също представено в

Everything Easter 11 Рецепти
Великобритания и Ирландия
King's Coronation 21 Рецепти
Великобритания и Ирландия

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