Устройства и аксесоари
Festive lobster pâté
Подготовка 15 мин.
Общо 4ч. 45 мин.
10 portions
Съставки
-
water1040 g
-
fresh lobster tail or crayfish tail, uncooked (approx. 250 g with shell - see Tips)1
-
ice cubes
-
cold water
-
gelatine powder1 tsp
-
spring onions/shallots trimmed and cut into pieces2
-
cream cheese120 g
-
sour cream120 g
-
lemon juice3 tsp
-
Tabasco® sauce to taste
-
sea salt to taste
-
ground black pepper to taste
-
bread or crackers of choice, to serve
Трудност
лесно
Хранене за 1 portion
Натрий
69.1 mg
Протеин
5.2 g
Калории
357.8 kJ /
85.5 kcal
Мазнини
6.7 g
Фибри
0.1 g
Наситените мазнини
3.8 g
Въглехидрати
1.2 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияМожете да харесате също и ...
Покажи всичкоTaleggio cheese sauce
10min
Baba ghanoush
1h
Curried chickpea and lentil sandwich filling
40min
Lemon caper butter
10min
Beurre blanc
15min
Pâtè with Riesling
3h
Lentil bolognese (Thermomix® Spiralizer, TM5)
35min
Mediterranean chopped salad with roasted red peppers (Thermomix® Cutter, using modes)
20min
Sauerkraut (Thermomix®️ Cutter)
168h 35min
Tomato and onion gravy (South African)
25min
Mediterranean chopped salad with roasted red peppers (Thermomix®️ Cutter)
Ninguna valoración
Sauerkraut (Thermomix® Cutter, using modes)
Ninguna valoración