Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- boiling water
- 200 g ripe tomatoes
- 350 g gravy beef cut into cubes (3 cm)
- 20 g spring onions/shallots, trimmed and cut into pieces
- 70 g celery, cut into pieces
- 120 g carrot, peeled and cut into pieces
- 200 g sweet potato, peeled and cut into pieces
- 1 tbsp extra virgin olive oil
- ⅛ tsp garam masala (see Tips)
- 15 g fresh flat-leaf parsley, leaves only (see Tips)
- filtered water, as needed
- Nutrition
- per 1 Complete recipe
- Calories
- 4039.8 kJ / 961.9 kcal
- Protein
- 81.5 g
- Carbohydrates
- 41 g
- Fat
- 43.9 g
- Fibre
- 15.3 g
In Collections
Alternative recipes
Show allSteamed broccoli and zucchini (6 months+)
15 min
Baby's first meal (chicken purée)
20min
Delicious coconut dhal (6 months+)
30 Min
Apple, date and banana porridge (first foods)
15 min
Rice pureé with fruit (fresh rice cereal)
10 min
Fruit purée (apple)
15 min
Pear, apple and sweet potato purée (first foods)
30 Min
Steamed potato and butternut squash pieces (6 months+)
25 min
Baby rice porridge (first foods)
15 min
Sweet potato, cauliflower and cumin purée (first foods)
30 Min
Kumara (sweet potato) bites (9 months+)
55min
Carrot purée (first foods)
30 Min