Устройства и аксесоари
Mardi Gras Meatballs
Подготовка 20 мин.
Общо 1ч. 5 мин.
4 portions
Съставки
Meatballs
-
bread torn in pieces60 g
-
onions quartered120 g
-
500 g pork mince, broken in piecesbeef mince broken in pieces500 g
-
medium egg1
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
plain flour for dusting
Sauce
-
onions quartered120 g
-
vegetable oil4 Tbsp
-
celery stalks cut in pieces (5 cm)3
-
green pepper cut in eighths1
-
red pepper cut in eighths1
-
garlic clove1
-
tinned chopped tomatoes400 g
-
pomegranate molasses1 tsp
-
lemon juice1 Tbsp
-
2 dried bay leavesdried bay leaves ground1 pinch
-
Tabasco® sauce to taste2 - 3 drops
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
fresh parsley leaves (по избор) roughly chopped, for garnishing
Трудност
средно
Хранене за 1 portion
Протеин
34 g
Калории
1784 kJ /
427 kcal
Мазнини
21 g
Въглехидрати
22 g
Харесва ли ви това, което виждате?
Тази рецепта и повече от 100 000 други ви очакват!
Регистрирайте се безплатно Повече информацияСъщо представено в
Deep South and Cajun
9 Рецепти
Великобритания и Ирландия
Великобритания и Ирландия
Можете да харесате също и ...
Покажи всичкоMoroccan Lamb with Chopped Salad
13 godz. 15 min
Lamb Meatballs
45 min
Cape Malay Chicken Curry
1 godz.
Roast Chicken with Vegetables
1 godz. 10 min
Chicken Étouffée
45 min
Chicken with Peppers and Rice
1 godz.
Moroccan Chicken and Couscous
45 min
Lebanese Lamb Puff Pastry Tart
1 godz.
Spiced Orange Roast Chicken and Basmati Rice with Raisins
1 godz.
Sweet Chilli Chicken with Slaw
2 godz.
Black Pudding Scotch Eggs
50 min
Gluten-free Burgers with Guacamole and Onion Rings
2 godz. 45 min