Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g plum tomatoes, ripe, cut into halves
- 50 g green peppers
- 40 g onions
- 70 g cucumber, partially peeled
- 1 garlic clove
- 30 g vinegar
- 1 tsp salt
- 50 - 100 g extra virgin olive oil
- 8 ice cubes
- Nutrition
- per 1 portion
- Calories
- 616 kJ / 146 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 13 g
- Fibre
- 2.4 g
In Collections
Alternative recipes
Show allPumpkin soup
35min
Creamy tomato soup
30min
Minestrone
45min
Vegetable soup
35min
Versatile smooth soup
45min
Pumpkin soup
35min
Smooth cauliflower soup
50min
Cucumber soup with prawn skewers
35min
Chicken broth with bread dumplings
1 Std. 5 Min
Spinach potato soup with savoury egg custard
45min
Beetroot soup with herb dumplings
1 Std. 10 Min
Sesame salmon and pea soup
1 Std.