Устройства и аксесоари
Tagliatelle with Pumpkin
Подготовка 15 мин.
Общо 1ч. 10 мин.
8 portions
Съставки
-
Parmesan cheese cut in pieces (2 cm)50 g
-
extra virgin olive oil plus extra for greasing40 g
-
mixed vegetables (e.g. celery, carrot and onion), cut in pieces (2-3 cm)100 g
-
water for cooking pasta
-
fine sea salt3 tsp
-
400 g minced veal, broken in piecesbeef mince broken in pieces400 g
-
ground black pepper1 pinch
-
egg pasta, dried, type tagliatelle320 g
-
dry white wine60 g
-
onions quartered50 g
-
bacon lardons (1-2 cm)100 g
-
pumpkin flesh cut in pieces (2-3 cm)700 g
-
mozzarella cut in pieces (2-3 cm)200 g
Трудност
лесно
Хранене за 1 portion
Протеин
26.4 g
Калории
1832 kJ /
438 kcal
Мазнини
24.8 g
Въглехидрати
27.3 g
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