With controlled humidity and temperature, Fermentation mode is perfect for making yoghurts and proving doughs. Why not try the Stracciatella Drinking Yoghurt or prove the dough for your own Ciabiattine?
12小时
12小时
12小时 15 分钟
13小时
13小时
3小时
3小时 30 分钟
5小时
15小时 20 分钟
3小时
9小时
3小时