Celebrate Merdeka with the flavours of Malaysia! This collection brings together beloved traditional recipes, from fragrant nasi lemak and KL Hokkien noodles to spicy sambal belacan, kek batik indulgence, cheesekut, rich gula melaka kaya, hearty roti john, and many more. A delicious tribute to Malaysia’s culinary heritage, perfect for home cooks looking to savour the nation’s iconic dishes.
Nyonya Chicken Rendang
45 phút
KL Hokkien Noodles
35 phút
Asam Pedas Ikan (Spicy Tamarind Fish)
25 phút
Nasi Lemak Basmati
30 phút
Ayam Masak Lemak Cili Api
20 phút
Sup Buntut
3h
Chicken Satay with Peanut Sauce
4h 30 phút
Char Kway Teow
25 phút
Cheesekut
24h 10 phút
Sambal Petai Fried Mee
20 phút
Kek Batik Indulgence
24h 45 phút
Gula Melaka Kaya
35 phút
Roti John
30 phút
Begedil Daging
30 phút
Sambal Belacan
5 phút
Sos Pasembur (Mamak Style)
45 phút
Bingka Ubi (Baked Tapioca Cake)
1h 10 phút
Red Velvet Cupcakes
1h
