The Diamond Club is our most elite circle of Thermomix® consultants, recognized for their performance, dedication, and expertise. To celebrate their achievements in this inaugural edition, we’ve curated a collection of their favorite Cookidoo® recipes—the go-to dishes they love to prepare and share. These recipes are the ones they trust, love, recommend, and return to time and again. We’re honored to celebrate the excellence of these remarkable individuals through this first-ever collection of their personal favorites.
Sweet and Sour Pork Ribs
40 min.
Focaccia
3h
Edna's Lemon Curd Teacake
40 min.
Chicken Drumettes with Beer Sauce
55 min.
Japanese Bakery Special Custard
2h
Candied Strawberries
35 min.
Marinara Sauce
40 min.
Hummus
10 min.
Portuguese Bread (Pão de água)
3h 45 min.
Mojito
10 min.
Korean Fried Chicken
3h 10 min.
Sichuan Chili Oil
50 min.
Gold Pineapple Te Fiti
10 min.
Mushroom Risotto (TM6)
40 min.
Cheesecakes in Jars
2h 30 min.
Chocolate Peanut Butter Shake
15 min.
Salmon and Basmati Rice with Dill Cream Sauce
40 min.
Newfoundland White Bread and Toutons (Frybread)
4h 40 min.
