Make a perfect sauce to serve with your meat, a smooth custard for your dessert or a curd for your tart. With Thicken mode, it's simply a case of adding your ingredients and letting Thermomix® do the hard work for you!
Béchamel Sauce
15min
Aurore Sauce (Tomato Béchamel)
15min
Soubise Sauce
30min
Mushroom and White Wine Cream Sauce
30min
Hollandaise Sauce
15min
Red Pepper and Paprika Hollandaise Sauce
15min
Béarnaise Sauce
20min
Choron Sauce
20min
Crème Pâtissière
15min
Coconut Milk Cocoa Custard (Dairy Free)
15min
Spooning Custard
15min
Pouring Custard
15min
Vanilla Sauce (Crème Anglaise)
15min
Classic Zabaglione
15min
Orange Liqueur Zabaglione
15min
Lemon Curd
20min
Berry Curd
20min
