Chinese New Year, is usually celebrated in late January or early February and marks the beginning of lunar new year. Celebrate the occasion by preparing a feast for family and friends, with ingredients and dishes that symbolise prosperity and abundance for the coming year.
Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)
30p
Yu Sheng Prosperity salad (Thermomix® Cutter)
30p
Pineapple tarts
1óra 30p
Cha gio (spring rolls)
55p
Qing zheng yu (steamed fish with ABC soup)
1óra 15p
Jiao zi (Chinese dumplings)
50p
Fortune cookies
2óra 5p
