Banana tart tartin with chocolate sorbet

Banana tart tartin with chocolate sorbet

4.3 9 评分

准备工作 30 分钟

总数 27小时 35 分钟

8 portions

食材

Chocolate sorbet

raw sugar
60 g
cocoa powder (70% cocoa) to taste
30 - 50 g
cold water
580 g
glucose syrup
30 g

Iced puff pastry

ice cubes
40 g
unsalted butter frozen and cut into cubes (2 cm)
90 g
plain flour plus extra for dusting
100 g
sea salt
¼ tsp

Filling

unsalted butter plus extra for greasing
60 g
white sugar
150 g
crystallised ginger
30 g
water
20 g
ground cinnamon
¼ tsp
ground nutmeg
1 pinch
natural vanilla extract
1 tsp
ripe bananas cut into halves lengthways
4

难易度

中级

营养价值每 1 portion

钠 157.9 mg

蛋白质 3.7 g

热量 1540 kJ / 366 kcal

脂肪 15.3 g

纤维 3.7 g

饱和脂肪 6.7 g

碳水化合物 55.2 g

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澳大利亚和新西兰

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