设备与配件
Cauliflower Stuffed Parathas
准备工作 30 分钟
总数 45 分钟
6 portions
食材
Dough
-
water140 g
-
300 g bread flour, 150 g white and 150 g wholemealchapati flour300 g
-
ghee30 g
-
olive oil15 g
-
fine sea salt1 tsp
Cauliflower filling
-
fresh coriander leaf (approx. 5 g)1 bunch
-
cauliflower florets200 g
-
garlic clove1
-
fresh root ginger sliced in rounds (2 mm)5 g
-
fresh green chillies seeds removed if desired1 - 2
-
ghee plus extra for frying20 g
-
cumin seeds¼ tsp
-
cayenne pepper¼ tsp
-
ghee
难易度
初级
营养价值 每 1 portion
蛋白质
7.6 g
热量
1160 kJ /
277 kcal
脂肪
12.3 g
碳水化合物
34.1 g
您可能还喜欢...
显示所有Gaji Namul (Steamed Aubergine Side Dish)
45 分钟
Brinjal Pickle (Aubergine Pickle)
30 分钟
Dairy-free Dauphinoise Potatoes
1小时 10 分钟
Bacon Cheese Fries with Ranch Sauce
30 分钟
Rice Salad with Vegetables
45 分钟
Curried Couscous, Carrot and Chickpea Salad
10 分钟
Pease Pudding
13小时 10 分钟
Carrot and Swede Mash
20 分钟
Saffron Quinoa with Baked Chicken in Red Pepper and Tomato Sauce
1小时
Baked Turmeric Fish and Tomato Salsa
30 分钟
Curly Fries with Garlic Sauce
45 分钟
Beetroot Curls Salad with Feta and Walnuts
15 分钟