设备与配件
Lemon glaze madeleines
准备工作 15 分钟
总数 24小时 30 分钟
24 portions
食材
Madeleines
-
unsalted butter cut into pieces120 g
-
eggs2
-
caster sugar120 g
-
plain flour120 g
-
baking powder1 ½ tsp
-
sea salt1 pinch
-
natural vanilla extract1 tsp
-
lemon zest only, no white pith1
-
milk30 g
-
oil10 g
Lemon glaze
-
icing sugar100 g
-
freshly squeezed lemon juice30 g
难易度
初级
营养价值 每 1 portion
钠
34.7 mg
蛋白质
1.1 g
热量
424.4 kJ /
101.4 kcal
脂肪
5 g
纤维
0.2 g
饱和脂肪
2.8 g
碳水化合物
13.5 g
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