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Walnut cake with coffee frosting

Walnut cake with coffee frosting
4.6 23 评分
准备工作 10 分钟
总数 1小时 10 分钟
6 portions
马上体验

食材

Walnut cake
  • unsalted butter softened and cut into pieces, plus extra to grease
    180 g
  • plain flour plus extra to dust
    150 g
  • eggs separated
    5
  • sea salt
    1 pinch
  • walnuts
    100 g
  • white sugar
    250 g
  • instant granulated coffee
    1 tsp
  • cocoa powder
    2 tsp
  • baking powder
    1 tsp
  • water
    700 g
Coffee frosting
  • instant granulated coffee
    1 ½ tbsp
  • boiling water
    1 tbsp
  • unsalted butter softened and cut into pieces
    100 g
  • icing sugar
    200 g
  • walnuts chopped, to decorate

难易度

初级

营养价值 每 1 portion

钠 148.9 mg
蛋白质 10.8 g
热量 3714.2 kJ / 887.7 kcal
脂肪 52.9 g
纤维 2 g
饱和脂肪 26.4 g
碳水化合物 97.8 g

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Complete meals with the Varoma bundt 17 道食谱
澳大利亚和新西兰

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