设备与配件
Pistachio and lemon curd cake
准备工作 10 分钟
总数 1小时 15 分钟
12 portions
食材
-
shelled unsalted pistachio nuts150 g
-
lemons rind peeled into long thin strips, no white pith2
-
caster sugar280 g
-
freshly squeezed lemon juice (approx. 2 lemons)80 g
-
eggs6
-
unsalted butter cut into pieces, plus extra to grease220 g
-
plain flour100 g
-
baking powder1 tsp
-
sea salt1 pinch
难易度
初级
营养价值 每 1 portion
钠
76.8 mg
蛋白质
6.7 g
热量
1510.9 kJ /
361.1 kcal
脂肪
23 g
纤维
1.8 g
饱和脂肪
10.9 g
碳水化合物
34.8 g
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