
装置与配件
Raspberry ripple cones
准备工作 30 分钟
总数 15小时
9 portions
食材
Gelato
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white sugar225 g
-
double cream300 g
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full cream milk410 g
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egg yolks4
-
vanilla bean and scraped out seeds1
-
fresh raspberries450 g
Raspberry ripple sauce
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caster sugar10 g
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water2 tsp
Assembly
-
milk chocolate broken into small pieces or callets70 g
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dark chocolate (70% cocoa) broken into small pieces or callets70 g
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waffle cones (see Tip)9
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hazelnuts, without skin or raw almonds, chopped, to garnish
营养价值 每 1 portion
热量
421.8 kcal /
1764.7 kJ
蛋白质
5.8 g
脂肪
22 g
碳水化合物
52 g
纤维
4.5 g
饱和脂肪
12.2 g
钠
76.7 mg