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Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)

Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)
5.0 1 评分
准备工作 20 分钟
总数 4小时 25 分钟
8 portions
马上体验

食材

Blackberry vinegar snow
  • gelatine leaves silver
    5
  • water plus extra to soak
    180 g
  • apple cider vinegar
    40 g
  • sugar
    60 g
  • fresh blackberries
    250 g
Burnt tahini custard
  • thickened cream
    500 g
  • honey
    100 g
  • egg yolks (see Tips)
    6
  • tahini
    60 g
  • gelatine leaves silver
    5
  • water to soak
Poached quinces
  • water
    850 g
  • red wine
    150 g
  • caster sugar
    400 g
  • lemon peel only, no white pith
    1
  • star anise
    3
  • cinnamon quills
    2
  • whole cloves
    2
  • dried bay leaves
    2
  • whole black peppercorns
    2
  • quinces
    2

难易度

初级

营养价值 每 1 portion

钠 52.8 mg
蛋白质 7.1 g
热量 2560.2 kJ / 611.9 kcal
脂肪 30.2 g
纤维 3.3 g
饱和脂肪 15.9 g
碳水化合物 80.2 g

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Chef favourites 57 道食谱
澳大利亚和新西兰

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