设备与配件
Brandy snaps
准备工作 10 分钟
总数 30 分钟
10 pieces
食材
-
salted butter45 g
-
light brown sugar60 g
-
golden syrup60 g
-
ground ginger1 tsp
-
plain flour45 g
-
freshly squeezed lemon juice½ tsp
-
pouring (whipping) cream (see Tip)300 g
-
brandy (optional)½ tsp
-
icing sugar1 tsp
难易度
初级
营养价值 每 1 piece
钠
35 mg
蛋白质
1.6 g
热量
708.1 kJ /
169.2 kcal
脂肪
10.4 g
纤维
0.2 g
饱和脂肪
6.5 g
碳水化合物
17.8 g
还收录在
Retro
15 道食谱
澳大利亚和新西兰
澳大利亚和新西兰
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