Steamed carrot and orange sponges

4.6 17 评分

准备工作 10 分钟

总数 45 分钟

8 portions

食材

unsalted butter cut into pieces, plus extra to grease
100 g
eggs
2
white sugar
100 g
carrot cut into in pieces (2-3 cm)
130 g
orange juice
20 g
plain flour
130 g
baking powder
1 tsp
white chocolate chips
80 g
water
700 g
icing sugar to dust
pouring (whipping) cream to serve

难易度

初级

营养价值每 1 portion

钠 91.9 mg

蛋白质 4.4 g

热量 1172.5 kJ / 280.2 kcal

脂肪 15 g

纤维 0.9 g

饱和脂肪 8.9 g

碳水化合物 32.9 g

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Varoma Ramekins 10 道食谱
澳大利亚和新西兰

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