Keto Pumpkin Pie

Keto Pumpkin Pie

4.0 17 评分

准备工作 25 分钟

总数 4小时 10 分钟

10 slices

食材

Crust

almond flour
7 ½ oz
monk fruit sweetener brown sugar substitute
2 tsp
baking powder
¼ tsp
salt
1 pinch
unsalted butter diced, chilled
4 oz
large egg
1

Filling

pumpkin purée
15 oz
heavy whipping cream
8 oz
monk fruit sweetener brown sugar substitute
1 ½ oz
large eggs
3
ground cinnamon
1 tsp
ground cloves
¼ tsp
ground nutmeg
¼ tsp
salt
1 pinch

Whipped Cream

heavy whipping cream chilled
12 oz
monk fruit sweetener (可选的)
1 - 2 tsp
1 - 2 tsp monk fruit sweetener, brown sugar substitute

难易度

初级

营养价值每 1 slice

钠 102.5 mg

蛋白质 9.7 g

热量 1901.7 kJ / 454.5 kcal

脂肪 43.5 g

纤维 4.1 g

饱和脂肪 20.6 g

碳水化合物 15.2 g

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还收录在

Keto-Friendly Thanksgiving Favorites 10 道食谱
美国

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