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Crostata di marmalata (Italian jam tart)

Crostata di marmalata (Italian jam tart)
4.4 9 评分
准备工作 20 分钟
总数 2小时 35 分钟
12 portions
马上体验

食材

Mixed berry jam
  • lemon zest and flesh only
    1
  • fresh mixed berries (e.g raspberries, blackberries, blueberries - see Tips)
    500 g
  • Rapadura sugar
    250 g
  • vanilla bean split lengthways, seeds scraped
    1
Pastry
  • butter chilled, cut into pieces, plus extra for greasing
    150 g
  • lemon zest only, no white pith
    1
  • plain flour plus extra to dust
    300 g
  • egg yolks
    3
  • caster sugar
    100 g
  • salt
    1 pinch
  • plain flour for dusting
  • plain flour to dust
  • full cream milk to brush
    30 g
  • shredded coconut toasted, to garnish

难易度

中级

营养价值 每 1 portion

钠 19.2 mg
蛋白质 4.3 g
热量 1413.3 kJ / 336.5 kcal
脂肪 13.6 g
纤维 3.9 g
饱和脂肪 8.6 g
碳水化合物 48.8 g

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马上体验 更多信息

还收录在

Budget friendly Italian 10 道食谱
澳大利亚和新西兰

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