Crostata di marmalata (Italian jam tart)

Crostata di marmalata (Italian jam tart)

4.4 9 评分

准备工作 20 分钟

总数 2小时 35 分钟

12 portions

食材

Mixed berry jam

lemon zest and flesh only
1
fresh mixed berries (e.g raspberries, blackberries, blueberries - see Tips)
500 g
Rapadura sugar
250 g
vanilla bean split lengthways, seeds scraped
1

Pastry

butter chilled, cut into pieces, plus extra for greasing
150 g
lemon zest only, no white pith
1
plain flour plus extra to dust
300 g
egg yolks
3
caster sugar
100 g
salt
1 pinch
plain flour for dusting
plain flour to dust
full cream milk to brush
30 g
shredded coconut toasted, to garnish

难易度

中级

营养价值每 1 portion

钠 19.2 mg

蛋白质 4.3 g

热量 1413.3 kJ / 336.5 kcal

脂肪 13.6 g

纤维 3.9 g

饱和脂肪 8.6 g

碳水化合物 48.8 g

喜欢这道食谱吗？

除了这道食谱，还有超过 100 000 道美味食谱正在等着您！

注册后可享30天免费体验，尽情探索 Cookidoo® 的美味世界。

马上体验更多信息

还收录在

Budget friendly Italian 10 道食谱
澳大利亚和新西兰

您可能还喜欢...

显示所有

Sticky date pudding

1 h 30 min

Carrot cake muffins with walnut crumble

40 min

Apple crumble meringue slice

2 h 45 min

Brown sugar kumara cake

1 h 25 min

Lamingtons

1 h 10 min

Dani Valent's Basque cheesecake

2 h 10 min

Gin and tonic drizzle cake

1 h

Chocolate cupcakes

1 h 20 min

Mini apple crumble cakes

1 h 15 min

Croissants

16 h

Apricot Danish slice

40 min

Gluten free carrot and almond cake

2 h 30 min

显示所有