设备与配件
Orange Curd Tart
准备工作 15 分钟
总数 1小时 20 分钟
8 portions
食材
Dough
-
orange1
-
all-purpose flour4 oz
-
sugar½ oz
-
salt1 pinch
-
unsalted butter cut into pieces4 oz
-
ice cold water1 oz
Orange Curd
-
large eggs3
-
freshly squeezed orange juice5 oz
-
sugar5 oz
-
unsalted butter cut into pieces4 oz
-
cornstarch1 ½ tsp
-
salt1 pinch
-
candied orange slices to garnish
-
fresh mint leaves (可选的) to garnish
难易度
初级
营养价值 每 8 portions
钠
615.7 mg
蛋白质
41.9 g
热量
12854.6 kJ /
3072.3 kcal
脂肪
205 g
纤维
6.7 g
饱和脂肪
123.1 g
碳水化合物
277 g
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