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Pan-Fried Pork Buns

Pan-Fried Pork Buns
4.7 26 评分
准备工作 15 分钟
总数 1小时 30 分钟
20 pieces
马上体验

食材

Meat Filling
  • ground pork
    14 oz
  • salt
    1 tsp
  • sugar
    1 tbsp
  • ground white pepper
    ½ tsp
  • toasted sesame oil
    1 tsp
  • soy sauce
    1 tbsp
  • water
    1 ½ oz
Dough
  • water
    9 oz
  • sugar
    1 tbsp
  • active dry yeast
    1 tsp
  • all-purpose flour plus extra to dust
    18 oz
  • salt
    ½ tsp
  • vegetable oil
    1 tsp
Frying the Buns
  • vegetable oil
    1 tbsp
  • water divided
    3 oz
  • sesame seed, black
    1 tsp
  • spring onions thinly chopped
    1 tbsp

难易度

初级

营养价值 每 1 piece

钠 230.9 mg
蛋白质 6.2 g
热量 679.3 kJ / 162.4 kcal
脂肪 5.7 g
纤维 0.8 g
饱和脂肪 1.7 g
碳水化合物 20.9 g

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