Pineapple Upside Down Cake

Pineapple Upside Down Cake

4.4 33 评分

准备工作 20 分钟

总数 1小时 15 分钟

12 slices

食材

Topping

brown sugar
5 oz
unsalted butter diced, room temperature
4 oz
canned pineapple in juice, plus 5 oz juice
6 - 7 slices

Batter

confectioners sugar
6 oz
unsalted butter diced, room temperature
6 oz
large eggs
2
dark rum divided
3 tbsp
vanilla extract
1 tsp
all-purpose flour
8 ½ oz
baking powder
2 tsp
salt
⅛ tsp

难易度

初级

营养价值每 1 slice

钠 108.3 mg

蛋白质 4.1 g

热量 1714.2 kJ / 409.7 kcal

脂肪 20.5 g

纤维 1.7 g

饱和脂肪 12.5 g

碳水化合物 52.3 g

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还收录在

Pineapple Passion 18 道食谱
美国

Thermomix® Sensor Cakes and Quick Breads 45 道食谱
美国

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