设备与配件
Quince tart
准备工作 20 分钟
总数 1小时 10 分钟
8 portions
食材
Pastry
-
unsalted butter at room temperature, plus extra to grease200 g
-
white sugar150 g
-
lemon zest only, no white pith1
-
egg1
-
egg yolk1
-
sea salt1 pinch
-
plain flour400 g
-
baking powder3 tsp
Filling
-
quince paste cut into pieces (see Tips)700 g
-
sweet wine (e.g. Port, Marsala, brandy)70 g
Assembly
-
egg white lightly beaten, to brush1
难易度
初级
营养价值 每 1 portion
钠
169.4 mg
蛋白质
6.8 g
热量
2863.4 kJ /
684.4 kcal
脂肪
21.8 g
纤维
1.6 g
饱和脂肪
13.3 g
碳水化合物
115.6 g
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