难易度
我们大部分食谱的难易度都是简易的。那些需要花费更多时间和烹饪技巧的,难易度会被标注为中等或者高级。
准备时间
这是您准备这道菜肴所需的时间。
总时间
该时间包括了从准备食材到成品上桌的总时间:如腌制、烘烤、冷却等。
份量
这里显示了这道食谱的份量。
食材
Chocolate Pastry Dough
- 12 oz all-purpose flour, plus extra to dust
- 5 oz confectioners sugar
- 2 oz almond flour
- 1 oz Dutch-processed cocoa powder
- ⅛ tsp salt
- 6 oz unsalted butter, diced, chilled
- 2 large eggs
Chocolate Pudding Filling
-
5 ½
oz Valrhona chocolate, dark chocolate 70% (see Tip)
或 5 ½ oz dark chocolate 70%, high quality chips or chunks - 7 oz whole milk
- 1 ½ oz sugar
- 2 tbsp cornstarch
- 2 egg yolks, from large eggs
- 2 oz unsalted butter, in pieces
Caramel Filling
- 5 ½ oz sugar
- 4 ½ oz unsalted butter, cold in 1 cube
- 36 oz water, divided
- 1 tsp lemon juice
- 1 pinch salt
- 5 oz whipping cream
Rolling and Assembly
- ripe mango, thinly sliced, to garnish
- 营养价值
- 每 1 portion
- 热量
- 2536 kJ / 606 kcal
- 蛋白质
- 8 g
- 碳水化合物
- 63 g
- 脂肪
- 37 g
- 饱和脂肪
- 21 g
- 纤维
- 4 g
- 钠
- 68 mg
其他推荐食谱
显示所有Zucchini and Almond Pulp Bread
2h 30min
Steamed Banana Muffins
30min
Pumpkin Pie
5h
Cinnamon Cake Donuts
50min
Peach Hand Pies
1h 50min
Canestrelli (Italian Egg Yolk Cookies)
1h 25min
Carrot Walnut Bundt Cake
1u. 20min
Lemon Shortbread Cookies
1u. 45min
Rainbow Cake
2h 10min
Apple Cake
1u.
Meyer Lemon Bars
40min
Carrot Cake Cookies
35min