设备与配件
Mango pudding (Brendan Pang)
准备工作 15 分钟
总数 2小时 15 分钟
8 portions
食材
-
fresh mango diced (1 cm), plus extra to garnish300 g
-
water300 g
-
caster sugar150 g
-
gelatine powder2 tbsp
-
milk100 g
-
pouring (whipping) cream100 g
-
iced water200 g
-
sweetened condensed milk (see Tips)150 g
-
distilled water1 tbsp
难易度
中级
营养价值 每 1 portion
钠
41.4 mg
蛋白质
4 g
热量
887.3 kJ /
212.1 kcal
脂肪
6.8 g
纤维
0.6 g
饱和脂肪
4.2 g
碳水化合物
35.6 g
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