Bread and butter pudding

Bread and butter pudding

4.8 132 评分

准备工作 10 分钟

总数 1小时 15 分钟

8 portions

食材

butter plus extra for greasing
30 g
raw sugar
80 g
vanilla bean cut into halves
1
pouring (whipping) cream
300 g
full cream milk
300 g
eggs
4
brioche or panettone (approx. 3 cm thick)
4 slices
sultanas
50 g
ground nutmeg
1 pinch

难易度

初级

营养价值每 1 portion

钠 124.8 mg

蛋白质 7.5 g

热量 1333 kJ / 317.4 kcal

脂肪 21.8 g

纤维 0.6 g

饱和脂肪 13.3 g

碳水化合物 25 g

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The Basic Cookbook 183 道食谱
澳大利亚和新西兰

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