设备与配件
Chocolate mousse
准备工作 20 分钟
总数 3小时 20 分钟
6 portions
食材
-
sugar50 g
-
dark chocolate (min. 50% cocoa), cut into pieces (2-3 cm)200 g
-
pouring (whipping) cream100 g
-
eggs separated4
-
salt1 pinch
难易度
初级
营养价值 每 1 portion
钠
104.2 mg
蛋白质
7.7 g
热量
1393.8 kJ /
331.9 kcal
脂肪
23.7 g
纤维
0.4 g
饱和脂肪
13.5 g
碳水化合物
23.5 g
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