Jamaican style ginger cake

Jamaican style ginger cake

4.9 74 评分

准备工作 10 分钟

总数 1小时 20 分钟

12 portions

食材

unsalted butter plus extra to grease
125 g
self-raising flour plus extra to dust
250 g
crystallised ginger (approx. 3 pieces)
40 g
dark brown sugar
125 g
golden syrup
140 g
treacle
100 g
ground ginger
1 tbsp
ground cinnamon
1 tsp
mixed spice
1 tsp
bicarbonate of soda
1 tsp
sea salt
1 pinch
full cream milk
240 g
eggs
2
icing sugar to dust

难易度

初级

营养价值每 1 portion

钠 331.2 mg

蛋白质 4.4 g

热量 1258.2 kJ / 299.6 kcal

脂肪 11 g

纤维 0.8 g

饱和脂肪 6.8 g

碳水化合物 46.7 g

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