Brioche hot cross buns

Brioche hot cross buns

4.6 176 评分

准备工作 30 分钟

总数 2小时 30 分钟

12 portions

食材

Dough

unsalted butter cut into pieces, plus extra to grease
130 g
milk
200 g
dried instant yeast
2 ½ tsp
sugar
50 g
eggs
2
baker's flour plus extra to dust
500 g
ground cinnamon
1 ½ tsp
ground nutmeg
1 tsp
ground cloves
½ tsp
sea salt
1 tsp
mixed dried fruit of choice (see Tips)
250 g

Piping mixture

plain flour
40 g
water
50 g
extra virgin olive oil
1 tsp
sea salt
1 pinch

Syrup

water
40 g
sugar
40 g
butter to serve

难易度

初级

营养价值每 1 portion

钠 257.8 mg

蛋白质 7.9 g

热量 1428.9 kJ / 340.2 kcal

脂肪 12.5 g

纤维 2.5 g

饱和脂肪 7.5 g

碳水化合物 48.7 g

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